BRUNCH MENU

Mezedes - Appetizers

* GIGANTES 9.95

Savory braised imported giant Greek lima beans

* PATZARIA SKORDALIA 11.95

Roasted beets marinated with citrus olive oil, over skordalia "garlic spread"

SAGANAKI TIGANITO 12.95

Pan Fried Kefalograviera Cheese

* HALOUMI 12.95

Simply grilled Cypriot sheep's milk cheese

* SPANAKOPITA 13.95

Baked filo stuffed with spinach, feta, & leeks

OUZO MUSSELS 16.95

Steamed aromatic mussels infused with Anise, herbs and feta cheese

GARIDES PSITES 19.95

Simply grilled Gulf Ocean garden shrimp infused with fresh garlic and herbed olive oil

PSAROSOUPA 9.95

Fish and vegetable island soup

KALAMARAKIA 14.95

Crispy fried calamari served with Avra's homemade dips

* SAGANAKI FOURNOU 12.95

Oven baked Kefalograviera Cheese

* KOLOKITHI 18.95

Traditional crispy Zucchini and eggplant chips

MANITARI 14.95

Grilled marinated Portobello mushroom

SEPIA 14.95

Grilled "Cuttle fish" with a Saffron-lemon and olive oil sauce

SARDELES 17.95

Portuguese sardines grilled to perfection with fresh lemon and herbs

* TRADITIONAL SPREAD PIKILIA18.95

Choice of three spreads: Tzatziki, fava, melitzanosalata, tarama, skordalia, htipiti

OCTAPODI 24.95

Tender octopus with onions, and red wine vinegar charcoal grilled to perfection

* Asterisk indicates vegetarian items

Lite Agean

SIRLOIN BEEF BURGER15.25

Sirloin beef Charcoal grilled with Roquefort cheese, & oregano fries

PASTA ALA GRECCA16.95

Rigatoni with sautéed spinach, oven roasted tomato and feta

SMOKED SALMON15.95

Mediterranean Herb cured smoked salmon served with scallion cream cheese & toasted bagel

BIFTEKI SOUVLAKI18.95

Skewered ground lamb grilled over charcoal with oregano fries

LAMB SALAD19.95

Grilled sliced lamb, melitzanosalata and baby spinach

LOBSTER RAVIOLI20.95

Homemade lobster ravioli with fresh herbs

SHRIMP SALAD23.95

Grilled Jumbo shrimp over arugula, tomatoes and goat cheese

TUNA SALAD20.95

Seared tuna salad with green apples blue cheese, mixed greens, toasted walnuts

CRAB CAKE BURGER22.95

Maryland crab cake sandwich with Greek fries

We are pleased to inform you that in our cooking we use first pressed pure olive oil.

Salates

SPITIKI10.95

Organic mixed field greens with balsamic vinegar and extra virgin olive oil

DOMATA12.95

Sliced beefsteak tomato with red onions, oregano and olive oil

MAROULI11.95

Hearts of baby romaine tosseds with a feta cheese dressing

ROKA13.95

Arugula with sliced red onions, goat cheese and a balsamic vinaigrette

GREEK SALAD15.95

Classic salad with vine-ripened tomato, cucumber, pepper,onions, Kalamata olives and feta cheese

We are pleased to inform you that in our cooking we use first pressed pure extra virgin olive oil

Other Specialties

KOTOPOULO22.95

"CHICKEN FRITES" Grilled chicken breast with fries and poached tomato

Wild SALMON27.95

North Pacific salmon with marinated grilled vegetables

SWORDFISH29.95

Grilled center cut with briam vegetable fricassee

ROYAL DORADO28.95

Tsipoura Whole Mediterranean fish with a mild flavor

LOUPDE MER29.95

Lavraki- Whole Mediterranean fish with mild tender flakes

BRIZOLA39.95

Grilled 14oz Dry Aged Black Angus and your choice of vegetable

PAIDAKIA34.95

Lamb loin chops with lemon Avra potatoes and okra

Champagne Brunch

Per Person $18.95
Compliments of Avra Estiatorio, Your Choice of: Ouzo Bloody Mary or Screwdriver, Bellini, Mimosa, Campari , Champagne , Orange or Grapefruit Juice

AVGA TIGANITA

Three eggs your way served with Avra fries and sausage

YAOURTI PROENO

Crunchy baklava coated granola and sweet yogurt with fresh berries

FROUTA

Fresh seasonal fruit plate

GREEK TOAST

Our special version of French toast made with Tsoureki and served with Vanilla honey

FIG PANCAKES

Fig and walnut pancakes served with minted maple syrup

BRIAM OMELETA

Fluffy egg omelet with fresh cut peppers, tomatoes, leeks and kefalograviera cheese

AVGO HORIATICO

Open face omelet with potatoes, caramelized onions and feta cheese

POACHED EGGS

Two poached eggs served in an herbed Filo cup with fresh sauted spinach and roasted peppers, topped with an herb hollandaise

AVRA BENEDICT

Classic eggs Benedict with Canadian ham and pita bread

Sides

BAGEL & CREAM 3.25

GREEK FRIES 5.50

TYROPITA 5.75

with feta and garlic

YOGURT4.95

Fresh green beans stewed in tomato

FETA CHEESE5.95

SAUSAGE 3.95

Spinach & Rice

CANADIAN BACON5.95

BACON3.95